The sweet wines of Domaine des Baumard are from vineyards planted along the Layon river, which flows northwest into the Loire. The perfectly exposed vineyards allow the Chenin Blanc grape to ripen perfectly in most years, often enriched by the development of botryitis. For the production of sweet wine, Florent Baumard prefers to harvest as late as the vintage weather permits.

The magnificent Quarts de Chaume is a fascinating wine, with a compelling intensity and authority of site which informs each vintage. Always long-lived, in great vintages this wine can be almost immortal, improving for decades.

Florent recommends serving Quarts de Chaume as an apertif with foie gras, rillette canapes or chicken liver, blue cheeses such as Roquefort and Gorgonzola, and 'white desserts,' such as poached pears or peaches with creme anglaise.