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Aromas of black cherry, blueberry, black currant, allspice and loam are followed by flavors of wild raspberries, dark berries and a crushed rock minerality. The dense entry is followed by a sweet and juicy mouth feel, supported by acidity, silky tannins and a subtle earthy finish.
The 2019 Hartford Court Russian River Valley Pinot Noir shows pleasing and nicely-focused textures on the palate. This wine brings ripe fruit, light savory spices, and oak onto the palate. Enjoy it with pan-fried, rosemary-accented lamb chops.