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This lush chardonnay showcases tropical fruit flavors of ripe pineapple, pears, and apples. The wine finishes softly with a touch of creamy oak.
Try this Chardonnay with rich foods, cream sauces, mushroom sauces and tropical fruit salsas. It also pairs well with seafood such as lobster, crab cakes and scallops, as well as chicken or grilled pork chops.
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