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A blend of Merlot (80%) and Cabernet Franc (20%), the 2011 is sourced from 60-year-old vines and is limited production with vinification being reactive. The resulting wine is powerful, complex and persistent.
This powerful wine comes from a superbly sited vineyard in the heart of Saint-Emilion. It is concentrated with huge tannins laced with black plum juice, dark berries and a dense, brooding character. A powerhouse of both fruit and tannin, it needs to age.